Enviroschools stories Archives - Page 7 of 12

June 29, 2020

Harvest time for students

Autumn is harvest-time in our school's edible gardens: a time to marvel at what we grew and to enjoy some tasty garden treats! Grovetown School had a group cooking session using fruit from their orchard to make blackberry and apple tarts for the whole school. Laden trees of plums, apples and pears ensured they shared their mahi and kai with the wider school community. A bumper crop of late potatoes was the harvest highlight at Picton School. Using the tuakana-teina buddy system, older students introduced new children to the garden while digging potatoes. It was a great way to teach how to safely use the garden tools, but it soon became less about the tools...

by Enviroschools Marlborough

May 14, 2020

Enviroschools stories

Enviroschools Student Workshop

Students and teachers attend 'Leading Change' Workshop in Term 1 After a successful teacher workshop with guest expert Bek Galloway, we were excited to welcome 64 students and their teachers to a “Leading change” workshop. The workshop’s aim was to give student leaders skills and activities to take back to their Envirogroups and schools. Bek ran two sessions helping students to learn about purposeful action and perspectives. Our Education Team ran some leadership games and we had presentations from four schools and one kindergarten sharing the process they had used to take action in their schools or communities. Inspiring presentations from local schools and kindergartens Picton Kindergarten gave a presentation on their monarch butterfly project, including...

by Enviroschools Marlborough

December 20, 2019

Enviroschools stories

Hands-on learning about photosynthesis

At Witherlea School, the Term 3 inquiry topic was science: the perfect fit for gardening which is all about science. Students investigated photosynthesis: the process that plants use to make their food. The children learnt why the leaves are so important. They are mini food factories! The leaves use sunlight, water and carbon dioxide to make sugar which gives the plants the energy they need to grow. Chlorophyll is the amazing compound that mixes the ingredients to make the sugar. The whole process takes place just under the surface of the leaves in the chloroplasts. They found that the process of photosynthesis is not only important for the plants but also for us: this is because...

by Enviroschools Marlborough

December 19, 2019

Enviroschools stories

Blenheim School: Kaitiaki for the awa

Tamariki at Blenheim School have been thinking about how they care for a place that is very special to their school: The Taylor River. The Envirogroup got together to think about kaitiakitanga, and talked about all of the different kaitiaki that care for the Taylor awa. These include ātua (e.g.: Tangaroa and Tamanuiterā), taonga species (e.g. tuna | eels), iwi/mana whenua, council, and community members. The students discovered that they can be kaitiaki for the awa too, as the more kaitiaki the awa has, the healthier the awa will be! They all had loads of examples of why the river is special to them. It turns out that they have already been doing some things...

by Enviroschools Marlborough

December 18, 2019

Enviroschools stories

Learning about the humble spud

What do you get when you cross an elephant with a potato? MASHED POTATO! Term 3 is a popular time of year in the Kids Edible Gardens. For most children participating, they are chitting (sprouting) potatoes, eagerly waiting to plant them into buckets for class potato growing competitions or planting into their garden beds. There is a lot of discussion as to how they will cook them: mashed with butter and cheese, roasted with summer herbs, added to boiled eggs as a salad or simply boiled with mint and eaten with lots of dipping butter! The most excitement, however, is digging them up before leaving school for their long summer holiday. There is, of course, much...

by Enviroschools Marlborough

December 16, 2019

Enviroschools stories

Student artwork by the Taylor River

Student artwork will soon grace some of the entrances to Blenheim's Taylor River. Some of the Springlands Go MAD (Make a Difference) students came up with an idea to design artwork with messages to remind people to take care of special reserves in our region. The students displayed all the artwork in the staffroom window and then asked the school to vote on their six favourites. The MDC reserves team kindly turned these six artworks into signs that will be displayed on some of the entrances to the Taylor River. This was an exciting project that was totally developed by students with a bit of support. Look out for the signs when you are next...

by Enviroschools Marlborough